Jadel cheese is one of the most popular cheeses of the Czech Republic and it has a wide popularity in Middle East countries as well. It is recognizable because it is produced in long, thick braids. The cheese can be bought in vacuum sealed packs or in tins with brine. It is a semi-hard cheese and has a savory salty taste. It is best to consume fresh and can be served in cheese plates and also in salads and pastries.